A $50,000 grant from MidWestOne Bank has been awarded to Johnson County community organizations for the creation of the Veggie Rx Pilot Program. This 26-week program aims to help individuals with diet-related diseases by providing them with fresh fruits and vegetables.
Participants of the program will receive care from the University of Iowa Health Care’s upstream clinic and their food from either the Coralville or North Liberty Community Food Pantry. With routine access to locally grown fresh fruits and vegetables, individualized dietary guidance, and educational activities related to healthy food, the participants will hopefully see positive changes in their daily life. Food will be purchased directly from Sundog Farm in Solon, Wild Woods in Iowa City, and Echollective in Mechanicsville.
MidWestOne Bank CEO Charlie Funk said the bank was “delighted to lend support to the Veggie Rx Program,” which will give back not only to local residents but provide business to local farms as well.
Composting all organic waste could eliminate one-third of materials sent to landfills and trash incinerators, according to a study from Composting in America, U.S. PIRG Education Fund, Environment America Research, and Policy Center and Frontier Group.
The reports says that each year the U.S. disposes of enough organic material to fill 18-wheelers stretching from New York to Los Angeles ten times over. Only 326 U.S. towns nationwide provide curbside food pickup, leaving people no option but to throw food scraps in the trash.
The report says that increasing composting would help replenish soil and prevent erosion, reduce the need for chemical fertilizers, and help combat climate change. Composting excess organic material would help pull carbon out of the atmosphere and return nutrients to the soil.
In Iowa, some small compost facilities are exempt from solid-waste permits, but must adhere to a list of requirements: facilities must be greater than 500 feet away from any inhabited residence, outside of wetlands, 200 feet away from any public well, and runoff from the composting operation must be correctly managed – according to the Institute for Local Self-Reliance.
The national report lists several things that would make composting more accessible and user-friendly, saying that towns should offer curbside pickup for organic waste, make composting programs affordable, require commercial organic-waste producers to compost excess materials, and to encourage local markets to buy back compost materials to distribute to public projects or community projects.
“Earth Day deals to save money and help the planet,” one headline reads. “10 products that will help you buy less this Earth Day,” says another. Other articles advertise “clean” beauty products or “green” technology.
Don’t fall for it; buying anything, especially anything you don’t need, ultimately contributes to fossil fuel emissions, resource consumption and the planet’s pervasive trash problem.
“Greenwashing” occurs when an institution puts more resources and effort into marketing itself as eco-friendly than it does actually minimizing its environmental impact. This doesn’t only happen on Earth Day, of course. Many companies, public figures and organizations feature “sustainability missions” on their websites year long, making vague claims about their “zero-waste journey” or “environmental stewardship,” with little concrete information about the implementation or outcomes of such initiatives.
Rebecca Leber, an environmental reporter for Mother Jones, wrote today that she “hates” Earth Day, mostly because it has devolved from a day of protest and activism to a day when anyone can claim to care. Every April, her inbox floods with PR pitches promoting Earth Day news from companies that she knows are less-than-sustainable 364 days of the year.
“Earth Day provides a fine opportunity to showcase how [a company’s] generally negligible corporate gestures demonstrate their commitment to ‘going green,'” she said.
Reducing consumption by fully utilizing what we already own or sharing with others is far better for the planet than consuming new products, even if those products are well-intended. So think critically about the messages you come across. Use up all your shampoo before you invest in that more natural version, buy a used shirt instead of a brand new “organic” tee and forego using a straw at all over buying a metal one.
And if you want to absolutely minimize your carbon footprint today, Quartz writer Ephrat Livni makes the case for “sitting perfectly still” at home with the lights and air conditioning turned off, so that “ever-so-briefly you are not contributing to climate change.”
The Iowa Legislature and Governor Reynolds passed a bill this week in support of chemical recycling facilities for plastic in the state.
The bill defines gasification and pyrolysis, two chemical recycling methods, as processes that convert waste plastics into raw materials like crude oil, gasoline and other chemicals by heating and melting them in oxygen-deficient environments then processing them accordingly. Those materials can be used to make new plastic products or as “feedstock” to fuel industrial processes. Plants conducting these activities in Iowa will be regulated more like manufacturing plants than solid waste disposal facilities, according to the trade publication Plastics Recycling Update.
There are obvious benefits to recycling plastics. Transforming plastic waste into useful materials will keep it out of landfills, rivers and oceans. A National Geographic story on plastic recycling said that pyrolysis plants can handle filmy plastic bags, which most traditional recycling plants cannot. Recycling also reduces the amount of new material that must be manufactured to meet demands.
Recycling Today reported that five advanced recycling facilities could generate $309 million annually by converting 25 percent of Iowa’s plastic waste into industrial feedstocks or transportation fuel. According to National Geographic, however, it is still cheaper to make diesel from fossil fuel than plastic. The article said pyrolysis startups have closed in the past because they haven’t been able to make money or meet pollution control limits.
Plastics Recycling Update said the Iowa Recycling Association had been opposed to the bill but did not say why. This post will be updated if and when the Iowa Environmental Focus is able to learn more.
EU lawmakers recently voted to ban several single-use plastic items completely by 2021. Plates, utensils, coffee cups and cotton buds are all set to be wiped away soon, and manufacturers must use alternative methods of producing these products if they want to stay in business.
While environmental groups in the EU praise the ban, there is some pressure on EU lawmakers to ensure that the recycling systems in the Union are equally efficient.
New York has also recently stepped up to the plate, pledging to ban most plastic bags statewide, making it the third state to restrict this particular product. While it’s unlikely that the US will follow in the EU’s footsteps to completely ban single-use plastics, even a reduction in plastic manufacturing would be incredibly beneficial.
On March 15th across the nation, youths gathered to raise awareness for climate change and its effect on our world. In the Ped Mall in Iowa City, over 50 students from Southeast Jr. High gathered to speak to the community about their concerns.
The students came prepared with a bullhorn and took turns sharing their opinions for two hours. They were holding hand made signs and handing out a sheet of climate change facts. While young, the passionate students created quite an audience stating, “the bigger the fuss we make, the more politicians will listen.” Congressman Dave Loesback was present and talked with the students in his office following the event.
From the climate change fact handout:
408 parts per million. The concentration of carbon dioxide (C02) in our atmosphere, as of 2018, is the highest it has been in 3 million years.
800 million people or 11% of the world’s population is currently vulnerable to climate change impacts such as droughts, floods, heat waves, extreme weather events, and sea-level rise.
Thermometer records kept over the past century and a half show Earth’s average temperature has risen more than 1 degree Fahrenheit (0.9 degrees Celsius), and about twice that in parts of the Arctic.
We have 11 years to reverse the effects of climate change. We must act now.
This weeks segment looks at new methods of creating dog food with less of an environmental impact.
A potential new insect based dog food could help the planet.
This is the Iowa Environmental Focus.
Meat production has been linked to increasing emissions of CO2 and methane into the atmosphere. This is the reason many environmental activists choose a vegetarian or vegan diet but humans aren’t the only mammals reliant on meat.
Pets are estimated to eat twenty percent of the meat produced world wide. A pet food manufacturer in the United Kingdom, Yora,has introduced black solider flies as a protein substitute. Along with less emissions into the atmosphere, the black solider fly based dog food is cheaper to produce and requires less land and water.
At the Royal Veterinary College, pet diet expert Aarti Kathrani confirmed that soldier flies could meet a canine’s nutritional needs. She told the BBC,“insects can be a very useful source of protein. More studies are needed to show how much of these nutrients can actually be absorbed by a dog’s body- but some studies suggest that insects can provide nutrients for dogs.”
Yora is not the only pet food manufacturer to use flies in their recipe but other manufacturers typically use only a small amount. Yora is currently planning to transition forty percent of their products to majority fly protein.