The anniversary was marked with a farmer’s market, farm tours, children’s games and a produce washing demonstration on Saturday.
The 235 acre station is home to 80 to 90 research projects each year. Scientists from horticulture, forestry, botany, ecology, plant pathology, entomology and natural resources use the space to study everything from vegetables to honeybees to wasps to swallows. The land bears apples, pumpkins, watermelon, hops, grapes and more.
Ben Pease is a Horticulture Research Associate at Iowa State. He said, “We are able to sell most of what we grow. If it’s part of a research project once it’s done we can sell it or we’re growing stuff to use the land we’re able to sell it,” to Iowa State Daily. Pease added that the station has made over a million dollars selling produce since 2006. Much of the food is sold to ISU’s dining halls, which buys about 5 tons of green peppers each year.
The land, which features a 15 acre lake as well, is located just three miles north of Ames on highway 69.
The Iowa Farm and Rural Life poll, managed by the Iowa State University Extension Sociology, was established in 1982 and is the longest running survey of its kind. This year’s survey was completed by 1,039 farmers, who were 65-years-old on average. The poll is sent to the same 2,000 farmers every year so that researchers can track changes over time. This year, it asked respondents about conservation techniques, farming practices, monarch butterfly population restoration and trustworthy information sources.
According to the poll, 42 percent of farmers surveyed practice no-till farming, which can be effective in reducing topsoil erosion. On average, farmers lose 5.8 tons of topsoil per acre per year which can lead to a loss of 15 bushels of yield per acre each year, according to the Corn and Soybean Digest. Buffer strips along water ways and field edges to filter nutrients and sediment from runoff was the most common conservation practice among respondents. Forty-six percent of farmers reported using buffer strips in 2015, while fewer than 40 percent reported implementing extended crop rotations, terraces, or ponds.
The survey also asked about participation in The Natural Resources Conservation Service (NRCS) programs. NRCS is the arm of the U.S. Department of Agriculture charged with the protection of natural resources on agricultural lands. It provides technical and financial support to farmers looking to conserve soil and water. More than 60 percent of farmers said that they were currently participating in an NRCS program, just about 34 percent said that they were not. For those not enrolled in NRCS programs, their primary reason was that they did not believe they had enough natural resources on their land to warrant participation.
The farm poll also analyzed which sources of agricultural advice respondents were most likely to trust. More than any other source, farmers said they would be most likely to trust another farmer that grows nearby.
The survey is collaborative project of Iowa State University Agriculture and Home Economics Experiment Station, ISU Extension Service and the Iowa Department of Agriculture and Land Stewardship. “Information from the Farm Poll is used to guide policy decisions and actions and as the basis for public policy seminars, Extension reports, radio and television broadcasts, and newspaper and journal articles,” reads the Iowa State University Extension site.
Researchers at the University of Illinois recently released a study that predicts the impact climate change will have on agriculture in the state.
The research article, published in PLOS One, centers around one variable called “field working days.” This term refers to the days during which the weather is suitable for farmers to plant, till, monitor, or harvest crops. Adam Davis is a University of Illinois USDA Agricultural Research Service ecologist. Davis said, “Everything else flows from field working days. If you’re not able to work, everything else gets backed up. Workable days will determine the cultivars, the cropping system, and the types of pest management practices you can use. We’re simply asking, ‘Can you get in to plant your crop?”
Utilizing previously developed climate models, the researchers predicted the number of field working days for farmers in Illinois from 2046 to 2065 and from 2080 to 2099. The study modeled three possible trajectories ranging from mild to severe climate change.
Notably, the study predicts that the usual planting window for corn, April and May, will be too wet for planting in the future. Too much rain can be harmful for seedlings because it can wash them away or lead to harmful fungal and bacterial growth.
Davis said, “The season fragments and we start to see an early-early season, so that March starts looking like a good target for planting in the future. In the past, March has been the bleeding edge; nobody in their right mind would have planted then. But we’ve already seen the trend for early planting. It’s going to keep trending in that direction for summer annuals.”
While the spring months grow wetter, summer months are predicted to become drier and hotter, especially in the southern parts of Illinois. “Drought periods will intensify in mid- to late-summer under all the climate scenarios. If farmers decide to plant later to avoid the wet period in April and May, they’re going to run into drought that will hit yield during the anthesis-silking interval, leading to a lot of kernel abortion,” Davis explained.
The article offers two possible adaptations for farmers. They could opt for earlier planting of long-season varieties that should have enough time to pollinate before summer droughts, but they’d risk getting hit by a late winter storm. Or, the researchers suggest, farmers could plant short-season cultivars that are harvested prior to summer droughts. In this case, growers could be sacrificing yield due to the shorter growing season.
Either way, Davis said, farmers should begin considering how they can best adapt to the changing climate. He said, “Now is the time to prepare, because the future is here.”
ANKENY, Iowa (AP) – An environmental advocacy group says it is delivering a petition with 5,000 names to the Iowa Environmental Protection Commission insisting the state crack down on water pollution that comes from large livestock farms.
Iowa Citizens for Community Improvement says it will demand at Tuesday’s commission meeting that the Iowa Department of Natural Resources issue a Clean Water Act operating permit to the Maschhoff Pork farm near Keosauqua in southeast Iowa.
The farm, with nearly 7,500 pigs, spilled thousands of gallons of manure into a creek on Nov. 4, just weeks after a DNR inspection. It has had several spills in recent years.
The state hasn’t issued a water permit to a hog facility before but environmental groups are increasingly pressuring the state to create rules to do so.
This year’s Midwestern Corn Belt has fallen behind with an estimated 1 percent departure in the states of Iowa and Minnesota. The delay is due to late planting caused by the cooler spring weather and wet conditions which took place this year.
The map above displays the estimated percentages of tasseled/silking corn during the second week of July for each state as well as averages for the past 30 years.
These estimates were valid as of mid-July. For now, the corn crop needs moisture and too hot or dry conditions may pose a great risk for damage on the yield.
To read the full report from the USDA NASS click here.
Senior Fellow with the Institute for Agriculture and Trade Policy in Minneapolis, Dennis Keeney wrote an opinion article in the Des Moines Register last week outlining that soil being one of the most important resources of Iowa’s agriculture, is also one of the most neglected resources.Continue reading →